Pork
From our production locations in the Netherlands and Germany, we deliver fresh pork and derived products to national and international retail, foodservice and the processed meat industries. Basic raw materials are delivered to industrial customers who process the pork into a wide range of meat products. On top of this, Vion processes fresh pork into semi-finished and finished products for the domestic and export retail market.
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Beef
Our Beef Business Unit production sites produce products for home markets and European customers. The Netherlands and Germany are the largest target markets. We supply meat to national and international retailers, as well as food service and food processing companies. Basic raw materials are supplied to industrial customers who then process beef into a wide range of meat products. We also process fresh beef into semi-finished and finished products for the domestic and foreign retail markets, including Vion Food Service.
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Consumers want high-quality, delicious, fresh products to be available anytime. Good knowledge of trends and needs is important to discern how consumers prefer to eat their fresh meat and plant based alternatives. Vion bundles all of its knowledge about markets, consumers, packaging, logistical processes, meat, alternatives and herbs and spices with one goal: to assemble an optimum assortment in collaboration with retailers that meets the demands of shoppers.
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Food Service
Vion Food Service is active in the European food service market and supplies freshly frozen meat products (beef, pork and chicken) and vegetarian products under various brand names. Vion Food Service is active in almost all European countries through its SALOMON FoodWorld brand (focused on hamburgers, center-of-plate and finger foods) and FVZ Convenience (focused on schnitzels).
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